The Indian Way - Chutneys & Pickles Cookbook: The Spices and Flavors from Traditional Recipes for the Soul (Paperback)
The Indian Way - Chutneys & Pickles Cookbook is second book by Sushma Nambiar, Indian Chef and Restaurateur turned best-selling author.Nambiar's books take different approach from other traditional cookbooks out there and provides recipes specific to Indian sub-cuisines. Hence this book forays the Chutneys and Pickles domain in an elaborate and comprehensive manner for the Indian food lovers the world over. With more than 150 Recipes, this Cookbook is the Pickles Repository you have been looking for. This book is by far Nambiar's most stunning and comprehensive offering yet. Nambiar is india's favorite authority on Indian home cooking, and her expertise with delicious, healthful recipes and her commitment to simple family-style cooking has endeared her to fans globaly. If readers are going to choose an Indian cookbook to own, they will find none better than this one.