Browse Books: Business & Economics / Industries / Food Industry

Table Reservation for Restaurant: reservation book for restaurant 2020,8x10,120 pages,6columns,20 entry reservation book ideal for restaurant reservat By Abdellah El Kissia Cover Image
$5.99
9781653348428
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Luxury: restaurant booking for restaurant,8.5x11,200 pages,6columns,20 entry By Abdellah El Kissia Cover Image
$8.99
9781657512818
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Reservation Book: RESERVATION book is ideally sized measuring 8x10,120 pages, 6 columns,20 entry By Booking Book Cover Image
$6.99
9781657601277
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Reservation for Restaurant: BOOK RESERVATION, ideally sized 8x10,120 pages,6 columns,20 entry, Perfect for any restaurant, a cafe, pizza parlor, b By Reservation Book Cover Image
$6.99
9781657715172
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Snacks: A Canadian Food History By Janis Thiessen Cover Image
$70.00
9780887552120
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Eating Mindfully Changing How You Think About Food By Veeresalingam Cover Image
$24.00
9789360145989
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Mindful Eating Magic: Changing How You Relate to Food By Himesh Sing Cover Image
$25.89
9789360147235
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Galveston Diet Cookbook for Beginners: Quick and delicious Hormone-Balancing Recipes to Reduce Inflammation and Aid Weight Loss By Diana Franqui Cover Image
$9.99
9798870490847
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Extra Virginity: The Sublime and Scandalous World of Olive Oil By Tom Mueller, Peter Ganim (Narrated by) Cover Image
$44.99
9781611203486
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Think Locally, ACT Globally: Polish Farmers in the Global Era of Sustainability and Resilience By Krzysztof Gorlach (Editor), Zbigniew Drąg (Editor) Cover Image
$70.00
9788323349495
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Impactful Technologies Transforming the Food Industry By Sule Aydin (Editor), Eda Özgül Katlav (Editor), Koray Çamlica (Editor) Cover Image
By Sule Aydin (Editor), Eda Özgül Katlav (Editor), Koray Çamlica (Editor)
$180.00
9781668490952
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Conversations in Food Studies By Colin R. Anderson (Editor), Jennifer Brady (Editor), Charles Z. Levkoe (Editor) Cover Image
$70.00
9780887552052
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