Browse Books: Cooking / Regional & Ethnic / French

Charcuterie: Pâtés, Terrines, Savory Pies: Recipes and Techniques from the Ferrandi School of Culinary Arts By FERRANDI Paris Cover Image
$40.00
9782080294678
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Plat du Jour: French Dinners Made Easy By Susan Herrmann Loomis Cover Image
$30.00
9781682684504
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Paris Picnic Club: More Than 100 Recipes to Savor and Share By Shaheen Peerbhai, Jennie Levitt Cover Image
$30.00
9781454951681
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French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated By Team of Chefs at Lenôtre Paris, Sylvie Gille-Naves (Contributions by), Alain Lenôtre (Foreword by) Cover Image
$35.00
9782080206930
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Taste the World in Marseille: Marseille Cuisine by the Marseillais By Vérane Frédiani Cover Image
$30.00
9781419770340
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From Bordeaux to the Stars: The Reawakening of a Wine Legend By Jean-Michel Cazes, Jane Anson (Translator) Cover Image
$47.50
9781913141486
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Provence: The Cookbook: Recipes from the French Mediterranean By Caroline Rimbert Craig, Susan Bell (Photographs by) Cover Image
$30.00
9781623719203
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Simple French Baking: Over 80 Sweet Recipes for the Home Cook By Manon Lagrève Cover Image
$24.95
9781804530559
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Fruit: The Art of Pastry By Cedric Grolet, Alain Ducasse (Foreword by) Cover Image
$50.00
9782841239887
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Opera Patisserie By Cedric Grolet Cover Image
$60.00
9782379450464
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Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
$110.00
9780307593528
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French Vocabulary Flash Cards - 1000 Cards: A Quickstudy Reference Tool By Liliane Arnet Cover Image
$15.95
9781423221173
Special Order—Subject to Availability

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