Browse Books: Cooking / History

The Discovery of Pasta: A History in Ten Dishes By Luca Cesari, Johanna Bishop (Translated by) Cover Image
$27.95
9781639363162
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How to Cook: The Victorian Way with Mrs Crocombe By Annie Gray, Andrew Hann Cover Image
$29.95
9781910907429
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Outlander Kitchen: The Official Outlander Companion Cookbook By Theresa Carle-Sanders, Diana Gabaldon (Foreword by) Cover Image
$35.00
9781101967577
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Feast of the Seven Fishes: A Christmas Eve Tradition By Richard Moreau Cover Image
$29.99
9798989105205
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(This book cannot be returned.)
Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
$28.99
9780062891754
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An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery By Chris-Rachael Oseland Cover Image
$29.99
9781976519857
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(This book cannot be returned.)
Milk Street: The New Rules: Recipes That Will Change the Way You Cook By Christopher Kimball Cover Image
$35.00
9780316423052
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Cooking in Iran: Regional Recipes and Kitchen Secrets By Najmieh Batmanglij Cover Image
$65.00
9781949445077
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Skillet Love: From Steak to Cake: More Than 150 Recipes in One Cast-Iron Pan By Anne Byrn Cover Image
$30.00
9781538763186
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Ancient Eats: An Edible Exploration of the World By Stephanie Hanson Cover Image
$55.99
9781956571141
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Judgment of Paris: Judgment of Paris By George M. Taber Cover Image
$18.99
9780743297325
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Fannie Farmer 1896 Cook Book: The Boston Cooking School By Fannie Merritt Farmer Cover Image
$16.99
9781616085438
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