Browse Books: Cooking / Courses & Dishes / Pastry

The Modern Baker, Confectioner and Caterer; a Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland. With Contributi By John Kirkland Cover Image
$32.95
9781019612309
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Tasty Pasta Recipes with Health Benefits By H. Y. Abraham Cover Image
$15.99
9798876140074
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Tasty Samosa Recipes with Health Benefits By H. Y. Abraham Cover Image
$15.99
9798878088596
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Tasty Empanada Recipes with Health Benefits By H. Y. Abraham Cover Image
$15.99
9798878694230
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The Sourdough Cookbook for Beginners: A step by step guide on artisan bread baking/ 50 mouth watering homemade Recipes By Thomas Collins Cover Image
$11.99
9798878857789
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酥皮糕點精通 By 媛 段 Cover Image
$42.99
9781835516706
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For the Love of Caramel By Kyle Richards Cover Image
$9.50
9798215564349
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World pastries and desserts: Traditional recipes By Rudy LeJeune Cover Image
$23.00
9798393469818
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Moroccan Bakery, sweets and pastry: 50 traditional easy recipes with pictures, (8,5x11 Inches) By Barbara David Cover Image
$14.99
9798555119292
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Kochen mit Max Mariola: Ein kulinarisches Abenteuer: Entdecken Sie das Beste der italienischen Küche, klassische Gerichte, kulinarische Geheim By Caitlyn C. Sherrill Cover Image
$15.25
9798876916358
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Around the World with 30 Pastries: Easy Home-Style Recipes By William David Welch Cover Image
$18.95
9798556913240
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Desserts IG BAS: Recettes faciles pour des desserts et goûters By Mijoteur Masqué Cover Image
$11.31
9798874442255
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