Browse Books: Cooking / Courses & Dishes / Confectionery

Candy Bar: mesa buffet de dulces,...

By Noeli

$12.99

9789876106368

Not On Our Shelves—Ships in 1-5 Days
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The Ultimate CUPCAKE RECIPE BOOK:...

By Les Ilagan

$22.99

9781519445735

Not On Our Shelves—Ships in 1-5 Days
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Simple Truffles Cookbook:...

By Carla Hale

$12.99

9781795036320

Not On Our Shelves—Ships in 1-5 Days
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Snack Foods Recipe: Detailed...

By Carolina Avia

$9.99

9798352470503

Special Order—Subject to Availability
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Italian Ice: How To Make...

By Danka Marvin

$8.59

9798846872189

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The Book of Chocolate: Revised and...

By Jeanne Bourin, John Feltwell, Nathalie Bailleux, Pierre Labanne, Odile Perraud

$17.98

9782080202468

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Fine French Desserts: Essential...

By Hubert Delorme, Vincent Boue, Didier Stephan, Clay McLachlan (Photographs by)

$24.98

9782080202949

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There's Always Room for Chocolate...

By Naomi Josepher, Jon Payson, Georgia Freedman

$32.50

9780847848638

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Chocolate Master Class: Essential...

By Frederic Bau (Editor), Ecole Grand Chocolat Valrhona, Clay McLachlan (Photographs by), Julie Haubourdin (Contributions by)

$24.95

9782080202017

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The Candy Cook Book (Hardcover)

By Alice Bradley

$42.95

9780353002876

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Candy-Making Revolutionized:...

By Mary Elizabeth Hall

$39.95

9780344281082

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Candy-Making Revolutionized:...

By Mary Elizabeth Hall

$8.00

9789389560404

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(This book cannot be returned.)

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Cooking / Courses & Dishes / Confectionery

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Cooking / Courses & Dishes / Confectionery