Browse Books: Social Science / Agriculture & Food

Washington at the Plow: The Founding Farmer and the Question of Slavery By Bruce A. Ragsdale Cover Image
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The Washington Apple: Orchards and the Development of Industrial Agriculture Volume 7 By Amanda L. Van Lanen Cover Image
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Why Vegan?: Eating Ethically By Peter Singer Cover Image
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The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World By Amanda Little Cover Image
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Galloway: Life In a Vanishing Landscape By Patrick Laurie, Nick Offerman (Introduction by) Cover Image
By Patrick Laurie, Nick Offerman (Introduction by)
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A Culinary History of Montgomery County, Maryland (American Palate) By Claudia Kousoulas, Ellen Letourneau Cover Image
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Formerly Known As Food: How the Industrial Food System Is Changing Our Minds, Bodies, and Culture By Kristin Lawless Cover Image
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American Cuisine: And How It Got This Way By Paul Freedman Cover Image
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The Eggs Benedict Option By Raw Egg Nationalist Cover Image
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Dirt to Soil: One Family's Journey Into Regenerative Agriculture By Gabe Brown Cover Image
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Spoon-Fed: Why Almost Everything We’ve Been Told About Food is Wrong By Tim Spector Cover Image
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