Submitted by Marija713 on Fri, 2018-01-12 11:35
Michael W. Twitty is a food blogger and teacher who is known for his expertise on food in the African American tradition. In this, his first book he explores his genealogy and family tree for the history of African American food traditions. He includes commentary from historians and his own travels across the south to explore the kinds of plants brought from Africa that have become a staple of soul food today.
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Published: Amistad - August 1st, 2017